Move over regular potatoes, it's time for the sweet and delicious to take over!
Sweet potatoes are a nutritious and versatile ingredient that can be used in a variety of dishes.
Whether you prefer them mashed, baked, or fried, these 10 sweet potato recipes are sure to satisfy your cravings and leave you feeling satisfied.
Creamy and delicious, this classic side dish is perfect for any meal. Boil the sweet potatoes until tender, then mash with butter, milk, and your favorite spices. Top with a drizzle of maple syrup for a sweet touch.
Crispy and addictive, these fries are a healthier alternative to regular potato fries. Cut the sweet potatoes into thin strips, toss with oil and seasoning, and bake in the oven until golden brown. Serve with your favorite dipping sauce.
Quick and easy, this recipe is perfect for busy weeknights. Place the sweet potatoes in the instant pot and cook on high pressure for 15 minutes. Top with butter, cinnamon, and a sprinkle of brown sugar for a sweet treat.
Warm and comforting, this soup is perfect for chilly days. Saute onions and garlic in a pot, add diced sweet potatoes, broth, and spices, and simmer until the potatoes are tender.
Blend the soup until smooth and creamy, then serve with a dollop of sour cream.
A classic dessert, this pie is a must-try for any sweet potato lover. Mix pureed sweet potatoes with eggs, sugar, milk, and spices, then pour into a pie crust and bake until golden brown. Serve with whipped cream for an extra indulgence.
Crunchy and flavorful, these chips are a healthier alternative to regular potato chips. Slice the sweet potatoes thinly, toss with oil and spices, and bake in the oven until crispy. Enjoy as a snack or serve as a side dish.
Simple and delicious, this recipe lets the natural sweetness of the sweet potatoes shine. Bake the sweet potatoes in the oven until tender, then serve with a dollop of butter and a sprinkle of salt.
A trendy breakfast option, this recipe is perfect for those looking for a gluten-free alternative to toast. Slice the sweet potatoes thinly, toast in the oven until crispy, then top with a fried egg and your favorite toppings.
Flavorful and aromatic, this recipe is perfect for adding a kick to your sweet potatoes. Toss diced sweet potatoes with oil and spices such as cumin, paprika, and chili powder, then bake in the oven until tender and crispy.
Crispy and satisfying, these fritters are perfect for a snack or a side dish. Mix shredded sweet potatoes with flour, eggs, and spices, then pan-fry until golden brown. Serve with a dipping sauce of your choice.