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Instant Pot Quinoa
Here’s the perfect trick for nutritious and fluffy quinoa!
Course
Side Dish
Cuisine
American
Keyword
coarse quinoa, Quinoa
Prep Time
2
minutes
minutes
Cook Time
4
minutes
minutes
Total Time
6
minutes
minutes
Servings
4
Calories
156
kcal
Author
Corrie
Ingredients
1
cup
quinoa
rinsed
1
cup
water
salt and paper
to taste
Instructions
Add all the ingredients to the Instant Pot and stir a bit.
Close the lid and cook on high pressure for 4 minutes.
When the cook time is complete, do a quick pressure release (move the valve to the venting position).
Open the lid, fluff quinoa with fork and enjoy!
Nutrition
Calories:
156
kcal
|
Carbohydrates:
27
g
|
Protein:
6
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
5
mg
|
Potassium:
239
mg
|
Fiber:
3
g
|
Vitamin A:
6
IU
|
Calcium:
22
mg
|
Iron:
2
mg