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Instant Pot Schezwan Chicken Wings
Course
Side Dish, Snack
Cuisine
American
Keyword
chicken wings, Schezwan Chicken Wings, schezwan sauce
Prep Time
5
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
25
minutes
minutes
Servings
6
Calories
234
kcal
Author
Corrie
Ingredients
12-14
chicken wings
1
onion
chopped
⅛
cup
chicken stock
18
ounce
schezwan sauce
2
tablespoon
oil
4
tablespoon
corn flour
Instructions
Add cooking oil in an instant pot.
Press “Sauté” and add onions.
When the onions are softened add chicken wings, cook until they get brown.
Cover and seal the lid and let it cook for 10 minutes on manual “high”.
Release the pressure quickly.
Take out the wings and add corn flour in the pot to thick the mixture.
Serve the wings with the sauce.
Nutrition
Calories:
234
kcal