Pressure Cooker
Pressure cookers are one of the best ways to cook good food faster in the home. You can crank out roasts, soups, and stews in a fraction of the time of conventional methods. You can easily cook frozen or fresh food and greatly speed up the preparation of dried goods like lentils, beans, and rice.
Not only do pressure cookers make it easier to get things done in the kitchen but they can also help with food preservation. It becomes economical to buy food in bulk when prices are low and can the food for use months later. Gardeners use canning techniques to stretch the seasonal food they produce in the garden to last throughout the year.
Here on Corrie Cooks I believe in the immense value of owning a pressure of some kind. I've written extensively on these products and answered lots of questions on how to cook with them. You can see most of my posts on pressure cookers below and if you are shopping for your first or next pressure cooker then I hope you'll take a look at the following page: What are the best pressure cookers on the market today?.