Instant Pot Kaffir Lime & Galangal Flavour Glazed Salmon

By | August 22, 2018

Glazed with soy, wine and maple syrup this salmon recipe taste unique due to a nice addition of Kaffir lime and galangial.

4.5 from 2 votes
Print

Instant Pot Kaffir Lime & Galangal Flavour Glazed Salmon

Course Main Course
Cuisine American
Keyword galangal, Kaffir Lime & Galangal Flavour Glazed Salmon, salmon steaks, white wine
Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes
Servings 6
Calories 295 kcal

Ingredients

  • 4 salmon steaks
  • 1/2 cup white wine
  • 1 tbsp low sodium soy sauce
  • 2 tbsp maple syrup
  • 2 tbsp balsamic vinegar
  • 1/2 tsp lemon pepper seasoning
  • 1/8 cup kaffir lime leaves
  • 1/2 inch young galangal minced

Instructions

  1. Rinse the salmon and pat them dry with paper towel.

  2. Place the salmon fillets in the Instant Pot pressure cooker.

  3. Add all the remaining ingredients to the fish.

  4. Lock the lid and cook on “Manual” function for 6 minutes at high pressure.

  5. Release the pressure completely then remove the lid.

  6. Transfer the fish to the serving plate.

  7. Cook the remaining sauce on “Sauté” function until it thickens.

  8. Pour this sauce over the fish and serve warm.


You may also want to check out these posts:

Instant Pot Frozen Chicken - This is the juicy and flavorful Instant Pot Frozen Chicken recipe for a whole meal. Instant ...
Instant Pot Mongolian Style Lamb - Mongolian Style Lamb that cooks to tender and melt in your mouth just perfectly. Instant Pot ...
Instant Pot Lamb & Mushroom Stew -   Instant Pot Lamb & Mushroom Stew 1/2 tbsp olive oil 1/2 small onion (chopped) 1/2 pound fresh cremini ...
Instant Pot Brothy Heirloom Beans with Cream - The simple joy of vibrant beans cooked in fragrant broth with a splash of cream. Brothy ...