Category Archives: Sous Vide Machines

These are all of the posts on the site that directly compare one sous-vide machine against another. These posts are perfect for deciding which of two or three products you might buy.

Anova Sous Vide Precision Cooker, WIFI 2nd Gen vs Anova Culinary Bluetooth Sous Vide Precision Cooker

Sous vide is cooking method known only to the top chefs, particularly in France. Translated as “under vacuum”, this French cooking technique utilizes precise temperature control to cook food perfectly. The food is placed inside a special vacuum-sealed pouch and immersed in boiling water. With this kind of cooking, food is delivered consistent with restaurant-ready results. Most five-star… Read More »